Salumi

Culatello di Modena, 20 year balsamic, parmigiano, fennel seed crackers — 28
Oyama finocchiona, marinated artichokes, taralli — 20
Mortadella DOP, taleggio, lambrusco pickled onion, tigelle — 21

ANTIPASTI

Semolina parker house rolls, pecorino butter, sesame — 12
Cerignola olives, chili oil, fennel pollen, meyer lemon zest — 11
Caviale di Elio, potato latkes, chives, crema fresca
30g — 110 50g — 180 100g — 360
Baccala ‘mantecato’, ling cod, potato chips, lemon pepper — 20
Yellowfin tuna crudo, serrano, colatura dressing, pangrattato — 26
Anchovy crostino, green garlic butter, pickled red onion, lemon — 22 Pacific halibut fritti, basil, saffron aioli, fennel pollen — 30

Insalata

Glorious greens, garlic croutons, house dressing, parmigiano solo bruna — 21
Marinated beets, whipped ricotta, marcona almonds, frisée, sherry vinaigrette — 19 
Arugula, buffalo mozzarella, pesto, pumpkin seeds, radish, lemon vinaigrette — 22

Pasta E Risotto

Calabreselli alla vodka, dungeness crab, basil, pangrattato — 28/50
Rigatoni cacio e pepe, 10 year cheddar, roasted jalapeño — 18/34
Spaghetti, asparagus, english peas, ricotta salata, arugula pesto — 19/35
Carnaroli risotto, bc uni, green garlic, meyer lemon, mascarpone — 35/55
Pappardelle ripiene, sardinian ricotta, cultured butter, tarragon — 40

Pizza

Pomodoro, confit garlic, basil — 20
Margherita, pomodoro, basil, fior di latte — 21
Manila clam, salsa bianca, wild oregano,lemon zest — 24
Roasted mushroom, salsa bianco, parsley salsa verde — 25
Guanciale, castelvetrano olive, shaved button mushrooms, pomodoro — 25
Pepperone, hot honey, confit garlic, sesame, pomodoro — 26
Prosciutto cotto, asparagus, jalapeño, salsa bianca — 27

Carne E Pesce

Chicken meatballs, arrabbiata sauce, basil, volpi olive oil — 8/per
Grilled jumbo prawns, blistered caper vinaigrette — 26
Chicken al mattone, calabrian chili crunch, herb salad — 32
Grilled lamb chops, salsa rossa, sicilian pistachio, mint (3pc) — 30
Whole grilled branzino, artichoke tapenade, meyer lemon — MP
MacLeod’s leap flatiron steak, charred onion, black pepper condiment — 45
Slow baked halibut, caviar butter sauce, side stripe prawns, fiddleheads — 52

Verdure

Fried cabbage, spicy soppressata butter, chives, crema fresca — 12
Broccolini, garlic, anchovy, calabrian chili — 12 
Roasted asparagus, dragoncello, pecorino, lemon vinaigrette — 15

Dolce

Semolina citrus cake, mascarpone, vanilla,
pine nuts — 12
Pistachio Pizzelle Cannoli, ricotta,
whipped pistachio — 12
Tiramisu cheesecake, cocoa, espresso — 15
Chocolate Budino tart, 70% valrhona dark chocolate,
milk chocolate — 15
Amaretto semifreddo, almond, orange zest — 15